Erasmus + SUI-FOOD project intends to answer the need of specific vocational education in internationalization competences for start-ups, SMEs, unemployed and vocational students in the agri-food sector. This project seeks to the development of VET offer to support all agri-food stakeholders to compete on international markets, in Europe and beyond. It addresses two main target groups: the start-up and the SMEs, who will be the main beneficiaries of the course developed. Further, this project will also target VET providers and business support stakeholders, as well as public authorities so to promote the SUI-FOOD mainstreaming.
On the 24th of April 2020, SUI FOOD partners have met for the 4th transnational project meeting which was supposed to be held by project partner POWER NET CONSULTING in Bucharest, Romania. Since safety restrictions were imposed by all the national governments, in regards to traveling and keeping the social distance, due to the COVID-19 pandemic, partners didn`t postpone the meeting but decided to have a Skype video conference, to review the work and results on the main Intellectual Outputs of the project, such as the development of the Training Pathway Modules and the SUI FOOD training platform. Partners also planned ahead the next steps to be taken for the piloting of the course, the organization of the multiplier event, but most importantly, rethinking the work plan so that project activities won`t be affected by the pandemic, in the future months.
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